mango production area in pakistan

“This brings the natural fruit content with shelf life of up to 24 months,” sources said. We are using cookies to give you the best experience on our site. Pakistan is another one of the top mango producing countries with an average annual production of about 1,784,300 tons accounting for 4.6% of the world’s total mango production, although the production has significantly increased in 2016. All Rights Reserved. Sources added that then there are other fruits like Guava, peach and apple that provide other potential opportunities. In fact in the absence of a proper system of package, grading and transportation, Pakistan has carried a reputation for supplying poor quality products to most of export markets. Significant commercial production began here during the 1960’s, although mango has been grown in China for centuries. By continuing to use our website without changing the settings, you are agreeing to our use of cookies. Save my name, email, and website in this browser for the next time I comment. More than half of mango area (104.9 thousand hectares) lies in Punjab followed by Sindh (50.0 thousand hectares) with minor acreage in Baluchistan (1.4 thousand hectares) and NWFP (0.3 thousand hectares). Sindh Mango producing areas: Hyderabad District, Tando Al- yar , MirpurKhas; Parts of Khairpur Mirs. With increasing health consciousness, especially in Post Corona World, the demand for organic pulp (nearest substitute of fruit) would increase,” they opined. Sources added that then there are other fruits like Guava, peach and apple that provide other potential opportunities. Discover the latest trends in Mango fashion, footwear and accessories. They said that mango pulp is an important value added product having demand in both local and export markets. 805,000 tons approximately),” the sources said. “This gives a fair idea about the potential that exists in the conversion of total mangoes production of 2.3 million tonnes into pulp,” they said. The industry players are quite concerned that due to climate change and other factors affecting Mango’s production, this number will further decline. Punjab Multan, Bahawalpur, Muzaffargarh, Khanewal, Sahiwal, Sadiqabad, Vehari, and Rahim Yar Khan. The area under mango crop has increased but the rise in production is comparatively slow. The area under mango crop has increased but the rise in production is comparatively slow. Also, low pollination, less fruit setting (less than 0.1%), high fruit drop percentage, unnecessary stresses (injury) and improper management practices during budding or grafting, time of irrigation, pruning and time of application of fertilizers are contributing substantially to the downfall of the industry. Its size is of 4-6 inches and different shape so it is inedible and ripened mangoes have golden yellow. Sources said in this method, the peel and seed are separated through automatic process and extracted pulp is passed through a process of enzymatic deactivation, refining, homogenizing, and then sterilisation before aseptic packing in pre-sterilised aseptic bags and the entire process is automated. How to supercharge the citrus industry of Pakistan? These figures include the mangoes produced in Taiwan. 3.2 Area & Production . Notify me of follow-up comments by email. 805,000 tons approximately),” the sources said. We also update about prices and availability. Punjab, which produces about 70% of Pakistan’s mangoes, has seen production fall more than 35% this year, mangro growers and traders estimate, while Sindh province’s harvest is down 15%. He added that the districts which are important for production of mangoes are Bahawalpur, Dera Ismail Khan, Hyderabad, Multan, Khanewal Sahiwal, Muzaffargarh, Sadiqabad, Rahim Yar Khan, Vehari and Thatta. People in the industry said that every crisis comes with an opportunity. They added that owing to the perishable nature of the fruit, primarily it is consumed in the local market. It is the largest Dates and Banana producing District. Today, the annual estimated world over production of mango is over 25million tones. ISLAMABAD: Pakistan grows citrus fruit over an area of 206,569 hectares in all the four provinces with total production of around … Team Pakissan January 15, 2019, 10:41 pm January 15, 2019 Comments Off on Country needs better kinnow varieties to compete globally “Combined together it gives a multibillion dollar opportunity. Natural pulp of mango is high in demand in Europe, Australia, Middle East, Saudi Arabia and USA. Mango has excellent nutritional properties. Number of factors contributes towards low production of mango. Punjab Mango producing areas: MuzzafarGarh, Multan ,Rahim Yar Khan, Shujabad While most important commercial cultivars of Pakistan are Dashehari, Anwar Ratul, Langra, Chaunsa, Sindhri, Maldha, Fajri. Mango ( Mangifera indica L.) is the king of fruits and one of the most important fruit crop in the world as well as in Pakistan. As per the survey of UN done in 2012, Pakistan produced almost 2 million metric tons worth of mangos. ), Brazil (12.6 tones/hac.). The sources further said that because of perishability of fruit (with maximum shelf life of a few days), the bargaining power of our growers and exporters always remained compromised. Pakistan also prefers different qualities due to the production area. Powered by. Save my name, email, and website in this browser for the next time I comment. At present it has grown on an area of 170.1000 thousand hectares with production of 1.8 million tones. Nature has blessed Pakistan with agro-climatic conditions which permit quality production of mango. Africa is the developing market for juices from natural fruit content. Business, Economic & Financial news by 'Pakistan Today'. The Mango is one of the oldest cultivated fruit crops, having been grown in India for at least 4000 years. Due to acute shortage of water, mango orchards in Sindh which includes Hyderabad District, Tando Al- yar, Mirpur Khas would be severely affected. These are some of the most popular areas for mango farming in Pakistan. Mango is also important due to quality, aroma, and taste. Institute of Horticultural Sciences, University of Agriculture 38040 Faisalabad. Coronavirus pandemic is also offering opportunities to different countries and business sectors. Pakistan is one of the leading mango producers in the world. Processing Essentially a prime table fruit, mango pulp is perfectly suited for conversion to juices, nectars, drinks, jams, fruit cheese or to be had by itself or with cream as a superb dessert. In Pakistan, total area under fruit cultivation is 853.4 thousand hectares with the production of 7178.8 thousand tones while area under mango cultivation is 167.5 thousand hectares with the production of 1,732 thousand tones being the second major fruit crop of Pakistan after citrus and is ranked fourth in the world for its production. China (11.4 tones/hac. Although, Soil and climatic conditions in Pakistan support mango production in terms of yield and quality. 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Talking to Pakistan Today, Nutritionist Dr Narjis Fatima said that according to post-harvest management of mango for quality and safety assurance, the mango pulp is high in dietary fiber, vitamin C, pro vitamin A, carotenoids and diverse polyphenols. He added that according to the latest Food Outlook report published by the Food and Agriculture Organisation of the United Nations (FAO), Pakistan is the 5th largest mango producer after India, China, Thailand and Indonesia. Per hectare average yield of Pakistan is 11.20 tones/hac which is on the low side as compared to the other major mango producing countries of the world e.g. The city of Multan is renowned for its production of mangoes. Districts which are important regarding cultivation of mango in Pakistan are Bahawalpur, Dera Ismail Khan,Hyderabad, Multan, Khanewal Sahiwal, Muzaffar Garh, Sadiqabad, Rahim Yar Khan, Vehari and Thatta. However, it is hazardous for health. The government has discouraged the use of chemical pulp and strictly implemented the regulation of maintaining natural fruit content (obtained through sterilisation of pulp and Aseptic packing) in juices. At present it has grown on an area of 170.1000 thousand hectares with production of 1.8 million tones. It can also be used in puddings, bakery fillings, and fruit meals … KARACHI: Likee, the world's leading global short video creation platform with around 150 million unique monthly users worldwide, is all set to launch its... LAHORE: Special Assistant to Punjab Chief Minister on Information Dr Firdous Ashiq Awan has said that Prime Minister Imran Khan will inaugurate AirSial Airline... ISLAMABAD: Pakistan has become one of the five countries in the world with the most investment in the first half-year of 2020 for the... KARACHI: The Pakistan Stock Exchange (PSX) fell flat on Tuesday, as investors adopted a cautious approach amid political uncertainty and rising coronavirus cases. Global production of mangos has doubled in the last thirty . Mango is one of the most popular, nutritionally wealthy and health promotingfruit.Mango has won the title of "king of It’s a tropical, climacteric fruit liked by all due to its taste, flavour and excellent nutritional properties. In Sindh the mango growing areas are Mirpur Khas, Hyderabad and Thatta districts. As of today, the total annual estimated production of mango across the globe is above 44 million tonnes. Consequently, the demand for fruit pulps has also increased during this period. Source claimed that only if the wasted mango fruit (i.e 805,000 tonnes) are converted into pulp, it would create an exportable surplus of USD 500 million. Sources said in this method, the peel and seed are separated through automatic process and extracted pulp is passed through a process of enzymatic deactivation, refining, homogenizing, and then sterilisation before aseptic packing in pre-sterilised aseptic bags and the entire process is automated. LAHORE: The fruit pulp industry has urged the government to encourage the mango growers and exporters to go for conversion of mango fruit into natural pulp (without any additives and preservatives) through Aseptic packing that increases the shelf life up to 24 months and could help increase exports by $500 million in the world after coronavirus. Agreeing to our use of chemical nectars and fizzy drinks in educational institutes China for centuries Muzaffargarh, Khanewal Sahiwal! And pickles is also being practiced total area ( 734.6 thousand hectares with production of mangos has doubled in southern... 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